Easy peasy biscuit recipe here and all I need to remember it is 5, 4, 3, 2, 1.
5 ounces of flour
4 ounces of butter
3 ounces of coconut flakes*
2 ounces of sugar and
Cream the butter and sugar, stir in the egg and add the rest of the ingredients.
Roll out some balls and then ..
Bake in a moderate oven until cooked - about 15 to 20 minutes.
Instead of coconut other flavours could be added - choc chips, ground almonds, currants or vanilla or lemon extract (a teaspoon not 3 ounces!) Another variation is to use brown instead of white sugar.
You may notice that one biscuit is missing. You would be quite correct.