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Sunday, 18 July 2010
225g plain flour
2 tsp baking powder
½ tsp salt
30g caster sugar
55g raisins or sultanas
Mix flour, salt and baking powder.
Rub in butter.
Stir in caster sugar and raisins.
Mix to a dough with the milk.
Roll out to 1 1/2cm and cut out scones.
Bake in oven at 200 degrees Celsius for 12 - 15 minutes.
Sunday, July 18, 2010
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