Wednesday, 27 October 2010

Sunday, 10 October 2010

All Sorts Soup



* tomatoes from the garden
* left over broccoli
* stock cube
* onion
* courgette from the garden
* left over beans


Saute the onion and courgette. Add all the other ingredients and then whizz.


Then eat. I think this soup will last for a few lunches. It was delicious with a touch of black pepper.


Damson Jam

Another marathon session using damsons from a friend of a friend. Thank you friend.

Tuesday, 5 October 2010

A walk with a friend


Say goodbye to J's sheep. 


Walk across the public right of way by school. The cows were very peaceful thank goodness.


Look back at the church and school.


Here they are from another angle.


Walk down the lane and back to J's.

We must like this place!











Must be green tomato chutney time


Pick tomatoes.


Take out red ones to eat.


Make chutney.