Wednesday 16 September 2015

Good idea ...

… while it lasted. I thought these Apricot Bars would make a nice, last minute present for Christmas so decided to try out the recipe now so I would know how to 'knock them up' at short notice. The ingredients are just mixed together with no baking and it did say that they just take a few minutes to make - Ho, Ho, Ho!


An hour and a bit later after cleaning up work surfaces, bowls, and floor I decided that it was …


back to the drawing board.

xx

4 comments:

  1. Oh pants that's a shame but like you said at least you tried now and not nearer the time, dee xx

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  2. Looked at the recipe, You made the right decision, too sweet, too fatty.

    ReplyDelete
  3. I hate it when recipes don't work! I feel it is a waste of the food involved.
    Julie xxxxx

    ReplyDelete

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