Friday, 11 August 2017

Eating the garden

There are some bunches of grapes ready to eat now and I eat a bunch for afters at dinnertime. With over 60 bunches of grapes to go at I should have plenty of puds for a couple of months.


Today we had garden lasagne which contained courgette, tomatoes, broad beans, borlotti beans and runner beans from the garden. I should have put in a bit of spinach too but forgot. Rhubarb crumble tomorrow. 

xx

7 comments:

  1. I have grown berlotti by accident. I only have three plants that got in with the dwarf beans so I'm saving the pods for next year. Love the sound of the lasagne.

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  2. Amazing how well you do in your garden. Cant you tread the grapes and make wine?!x

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  3. Lasagne sounds yummy. Catriona

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  4. Your grapes are doing very well.

    God bless.

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  5. Those grapes look delicious!

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  6. I have grape envy! I'm picking rhubarb today to make crumble for my other half and his mum! I might mix it with some apple too. I'm not keen on it straight and truth be told, it's the crumble I mostly like on any fruit crumble,!

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  7. I think I'd be making wine. X

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Thank you for your comments. it's always exciting reading them.