A quick visit to Jackie in Canada today from Johnnyjumpsup blog. I liked reading her comment about eating up leftovers. I think my tastiest meals come from playing around with different combinations of leftovers with a few more added ingredients.
For example my soup today was a concoction of cauliflower cheese, mashed potato, chick peas and stock. It tasted fine and I've more left for tomorrow's lunch. We're having roast beef tomorrow for tea so the left overs from that will be a basis for the next few meals. I don't meal plan, I just go with what's in the fridge or freezer. Ain't life exciting at our house!