Oh thank you so much for your birthday wishes. You made my day. Also in my day was a German breakfast. This is what you do!
Warm up the German Sausage (which was a birthday present) in water. Serve German Sausage (weisswurst) on a plate with a sweet mustard and toast.
Take the skin off the German Sausage then eat.
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| Hmmm! |
Actually it was very nice. During this typical Bavarian breakfast I introduced my favourite British breakfast of Marmite (love or hate?) on toast. Yeah, yeah, I love it.
Oh dear!
Not so my German friend! :(
More birthday treats to come in next post.
xx
PS We ate the sausage in the non-Bavarian way!
PPS Whoops, we ate the Weisswurst with a knife and fork.
PPS No Weissbier was consumed at breakfast. Too early for me!
xx














